Whisk the cornflour with a little of the almond milk to a smooth paste. Set aside. In a saucepan, heat the remaining almond milk with the sugar, vanilla essence, rosewater and cardamom pods over a ...

Unsweetened Almond Milk-Almond milk works best because of the rate consistency and the nice flavor that it adds to the pudding, but oat milk and macadamia nut milk are also great options.

If you want to have a dessert that is healthy, vegan, and gluten-free, then our recipe for Almond Milk Rice Pudding is the perfect dessert for you. This dessert is famous in various parts of the ...

Read on for five delicious ways to use chia seeds in vegan desserts. One of the easiest and most delicious ways to enjoy chia ...

Start by selecting a healthy liquid base such as almond milk, coconut milk, or dairy milk. For a thick pudding use 3 ...

Three tablespoons of chia seeds, one cup of liquid (such as almond milk, coconut milk, or dairy milk), sweetener of choice (honey, maple syrup, stevia), one drop of vanilla extract (optional ...

A velvety pudding made with coconut milk, brown sugar, and a hint of vanilla, offering a sweet, caramel-like flavour. A ...

Chia seeds – These are the key ingredient that makes the pudding thick. Milk – You can use dairy milk, almond milk, coconut milk, oat milk, or any milk you like. Sweetener – Honey ...

This recipe will definitely satisfy your sweet tooth. With the goodness of cashews, almonds and milk this is a rich dessert recipe. Restaurants serve this fabulous recipe under the name of Almond ...

Craving a silky-smooth ending to your meal? Look no further than one of Hong Kong’s classic desserts – double-layered steamed milk pudding (雙皮奶). As its name suggests, this delectable ...