The father of gastronomy is regarded as Archestratus, an ancient Greek poet and philosopher in the mid-4th century BCE ...

In a two-peaked tent on the University of Arizona campus, classicists cradled the spine of Homer’s “Odyssey.” In 10-minute increments, they completed a non-stop 11-hour reading of this ancient poem — ...

IIIF provides researchers rich metadata and media viewing options for comparison of works across cultural heritage collections. Visit the IIIF page to learn more. H x W (image): 56.8 x 42 cm (22 3/8 x ...