I made Ina Garten's fresh apple spice cake, her most fall-friendly dessert. The cake features Granny Smith apples, rum-soaked raisins, cinnamon, nutmeg, and pecans. I ate the cake with ice cream and ...

Ina Garten shows how to make her apple spice cake recipe on the Barefoot Contessa cooking show. Garten adds rum-soaked golden raisins on her ingredients list for a delicious pop of flavor. She also ...

Add Yahoo as a preferred source to see more of our stories on Google. This is the kind of recipe that makes you look like you spent hours in the kitchen, when really, all you did was whisk a little, ...

There is nothing like fall baking season: the warm flavors of cinnamon and nutmeg fill the air, there's pumpkin-flavored everything on the shelves and it's all a delicious lead up to cookie and pie ...

Editor’s note: High altitudes make cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

1 pound dried (not candied) pineapple, cut into 1/2-inch pieces 1 pound dried papaya, cut into 1/2-inch pieces 1 cup each macadamia nuts, pecan halves and coarsely chopped walnuts (total 12 ounces) ...

This easy, no-butter cinnamon apple cake is just what you need to bring your dessert table to life this fall! It has a moist cinnamon cake layer topped with fresh apples and sprinkled with cinnamon ...

Apple cakes abound in the fall and I am usually the first one to jump on that bake, but this year I was inspired by two ingredients to make something a little different—pears and a new spiced rum.