You can use a mushroom or chicken stock here for a great-tasting soup. When cutting up the vegetables think of the size of your soup spoons. Place the oil and leeks in a heavy-based saucepan and ...

Heat a medium saucepan full of water to boiling. Core tomatoes and plunge into boiling water for a slow count of 10. Remove immediately and peel over a sink. Cut tomatoes open and squeeze out and ...

There’s nothing I don’t love about soup. It’s one of my death row meals. I could drink litres of chicken broth in one sitting. Soups like my curried pumpkin number are amazingly easy to make ...

Get set for the autumn months with these easy soup recipes ... new book There’s a Soup For That by Theresa Von Wangenheim has a soup recipe for almost any occasion. For when you’re feeling ...

Stir in carrot and celery. Add kale to top of soup (do not mix in) and cover, steaming the kale, for about 15 minutes. Stir in kale, add tomatoes and stir. Salt and pepper to taste.

It’s the time for cosy cooking and we have plenty of popular autumn recipes to keep you warm and satiated, from fragrant chicken noodle soups to rendang curry to a hearty ham hock soup to boot. Other ...

Load up on seasonal, nutritious food with this autumnal spiced soup recipe. Homemade soup, we hear you moan. Why would you make your own when you have a comforting tin of creamed tomato in the ...

You need to have this delightfully warming pumpkin soup on hand when autumn rolls around and there are pumpkins aplenty. It works just as well with dense orange squashes like butternut.

Or, to serve later, remove from heat and refrigerate. Just before serving, heat the soup to just under a simmer, and stir in the cream, salt and pepper. Serve the soup piping hot. We make it a ...