Perusing the ice cream aisle at the grocery store can sometimes feel like an Olympic sport: Today’s freezer cases are crammed with competing brands, all jockeying for attention. Not only do you have ...

A Somerset ice cream maker has produced record amounts of its power from the sun – and is aiming for more. David Baker, ...

The funky little shop emerged victorious from a list of 22 top locally owned ice cream shops in a four-week bracket-style contest.

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

National Ice Cream Day is Sunday, and there are a lot of places around the country to visit to celebrate your favorite frozen treat. Take a look below to see where you can find free ice cream (note, ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Couldn’t make it to Greece this summer? Still sad about it? A new ice cream shop is ready to transport you, one scoop at a time. In August, husband and wife duo Marino and Demetra Stratigakis opened ...

Should an ice cream cake have cake in it? When I posed this question to the always-opinionated Bon Appétit staff, debate ensued. “You need cake!” two editors insisted. Ice cream cakes with cake built ...

Chasing an ice cream truck after hearing its siren song of sugary goodness was a 20th century rite of passage, but the neighborhood-roaming ice cream trucks of yesteryear aren't as prevalent as they ...

OK, it’s not until 2026, but we are already counting down the days — and the organization just announced a brand-new flavor! The new cookie was made for ice cream lovers, and it sounds so good! On ...