And a six-ingredient, 20-minute, five-star salmon recipe that one reader calls “life-changing.” By Mia Leimkuhler Credit...Christopher Testani for The New York Times. Food Stylist: Simon Andrews.

Cozy, comforting, and wholly satisfying, this baked spaghetti offers all the flavors and textures of lasagna without all the work. Tender pasta, a Bolognese-style sauce and three different types of ...

Every once in a while, you need a meal that sticks to your bones. Sometimes after a week of eating light and healthy. Other ...

Pasta is often one of my go-to dishes when I can’t be bothered to think of something more elaborate to make. (Boil water, cook pasta, toss with sauce, and boom — dinner is ready.) And though baked ...

Even though there are several components to this recipe, the beauty of it is that it’s still pretty straightforward. I started by preheating my oven to 350°F and oiling a 9×13-inch baking dish. It’s a ...

I live in a house divided. For one of us, no phrase could be more beautiful than baked spaghetti pie; the ultimate diet is pasta for every meal of every day; and the grand fantasy is to live in the ...