I was in New York last month, walking in a Brooklyn neighborhood, when I smelled it. Yeast. Flour. Bread. The air was thick with it. The bakery was on a corner, across the street from my intended ...

The thing about bread baking is that it teaches one humility before all else. I owned my own café, baked professionally, and spent years turning out cakes, cookies, and desserts with confidence, but ...

Making bread at home intimidates many home bakers who don’t have tons of experience making yeast bread. Several steps are involved, and there’s no guarantee of an edible end result. Plus, making bread ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

A classically trained opera singer wanted to become a baker, and King Arthur Bread Company rejected him. He applied again. Same answer. Three strikes and… you’re in! On his third attempt, former San ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Welcome your oven out of its summer slumber! Our food bloggers teaches you to bake bread even if you are a first-timer. With the sun getting lower in the sky and the chill of autumn creeping upon us, ...

Learn how to make classic baking powder biscuits—simple, quick bread perfect for breakfast or lunch, with clear steps and tips.

↓ ↓ Jump to Recipe ↓ ↓ Enjoy homemade sourdough bread with this simple recipe. With a crispy crust and a soft, chewy interior, this simple sourdough bread is sure to become a family favorite. First ...

Explore a simple, reliable banana bread recipe from the Banana Bread I collection. Perfect for overripe bananas, with clear steps and measurements.