You can’t open a cookbook without stumbling across a few French phrases. But do you know what they mean? You will by the time you finish reading this. A lot of great things come from France — Chanel, ...
I’d give myself a solid 3/10 in the kitchen. Homemade pasta is the only meal I can execute from scratch without messing up, and that’s likely attributed to the fact that I spent a few hours learning ...
Ready to move forward in your discovery of new cooking terms? If you’ve avoided a recipe in the past because you didn’t recognize some of the terms or tools, this guide can help! Once you understand ...
Has a term you didn't know ever stopped you from trying out a new recipe? When it comes to cooking, there are plenty of methods the average home chef may be unfamiliar with, but that doesn't mean you ...
At Kraft Foods, recipes never include words like "dredge" and "sauté." Betty Crocker recipes avoid "braise" and "truss." Land O' Lakes has all but banned "fold" and "cream" from its cooking ...
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