This collection of Food & Wine's best hummus recipes features everything from classic creamy hummus to roasted tomato-basil ...

At its most basic, hummus — the Mediterranean spread (or dip, depending on how you see it) — is made with chickpeas, tahini, lemon juice, garlic, and olive oil. Given this simplicity of ingredients, ...

Place chickpeas, garlic, tahini, ice cubes, lemon juice, cumin, hot sauce and salt to taste in a food processor fitted with the metal blade. Process until the mixture begins to become smooth. With the ...

You only need to stroll past the hummus section of the grocery store to realize it’s a lot bigger than it used be. The fact that there is even a hummus section, with many, many varieties, tells us how ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. BASIC HUMMUS Yield: 8 servings 2 cups canned chickpeas, rinsed well and drained 3 cloves garlic, chopped Place chickpeas, garlic, ...

Hummus generally contains five basic ingredients; chickpeas, tahini, lemon, garlic and olive oil. Once you have these ingredients combined, it is easy to add other herbs, spices and even roasted ...

Whether you enjoy hummus as a spread, a dip, or a mayo alternative in tuna salad, if you're a fan of the stuff, you've probably attempted to make it at home. While there are plenty of amazing tips for ...

Hummus generally contains five basic ingredients; chickpeas, tahini, lemon, garlic and olive oil. Once you have these ingredients combined, it is easy to add other herbs, spices and even roasted ...