While Lorraine is the region in France that took the basic quiche and made it famous, this region kisses the edge of Germany—the history of quiche Lorraine crosses borders. The word “quiche” actually ...

With Parmesan cheese, heavy cream, bacon and puff pastry, this quiche sounds like a diet killer. But with 242 calories per serving, it actually isn't all that bad. And all those ingredients are so ...