Beef prices can be expected to remain relatively strong for the foreseeable future due to scarcity in cow supplies ...

QMS sparks passion for Scotch Beef, Lamb, Pork & sustainable farming among young Scots, highlighting exciting careers in red meat.

Scotland’s iconic suckler beef industry is being dismantled by government inaction, the Association of Independent Meat ...

Scotland’s world-class red meat is taking centre stage this summer, as Quality Meat Scotland launches a new campaign to ...

Discover how a forward-thinking farming family in Tarland is shaping the future of livestock with pioneering EID use in cattle and sheep.

Scottish farmers are taking centre stage in a new summer campaign championing Scotch beef, Scotch lamb and specially selected ...

As beef prices rise and imports grow, we spoke to one farmer–butcher about what it means for quality, affordability, and the ...

Quality Meat Scotland says the cumulative effect of international trade deals could destabilise Scottish agriculture.

When an animal is slaughtered on the farm, the skin should be salted immediately. Many farmers don’t bother to do this, ...