Beer at the University of Delaware is no longer found only in Newark's Main Street bars, liquor stores and house parties. It's now officially part of a UD class. And, yes, gulping cold brews is part ...

When Southwest Grape and Grain owner Donavan Lane began brewing his own beer some two decades ago, the learning curve was a little bit steeper than it is today. “The first batch of beer I ever tried ...

Forget the wine, we want to cook with beer. Not just any beer, mind you, but beer of the tasty locally microbrewed Four Peaks variety. Lucky for us and other amateur foodies, Chef Marc Hennessy from ...

VALLEY SPRINGS, S.D. (KELO) — Class is back in session after a long holiday weekend, but this is not a school for children. Lee Anderson owns A Homestead Brew. He’s been making beer for 12 years, and ...

Held in the store’s upstairs classroom kitchen, Friday night’s “Stone Brewery Gastropub” at Central Market was more cooking class than gastropub beer dinner. It provided such intriguing samples of ...