Scientists in Belgium—that celebrated bastion of ancient beer culture—are harnessing genetic breakthroughs and machine ...

London based beer writer Melissa Cole is one of the best authorities on beer and she has some tips on some great beer cocktails for summer. ByEm Sauter, Contributor. Forbes contributors publish ...

Could the beer industry be looking to outer space for its financial future? That’s the question some might be asking in light of a recent study from the University of Florida that examined the ...

The St. Louis region is home to various breweries with long-standing histories of beer-making roots.

Are you interested in the history of beer, food science, or just a fan of gathering “um, actually” details about things? Well you’re in for a treat because FoodCult (exploring Food, Culture, and ...

CHICAGO -- “I think it was important for us to be Black,” said Jamhal Johnson, co-founder of Chicago’s local Moor’s Brewing Co. “We put a Black man on the beer can.” For Johnson and longtime friends ...

Yeast left over from brewing beer can be transformed into edible 'scaffolds' for cultivated meat – sometimes known as lab-grown meat – which could offer a more sustainable, cost-effective alternative ...

You might have thought the Olympia Beer brand was dead when it disappeared from South Sound shelves in early 2021 as its owner announced a temporary pause in ...

It might be trending now, but this beverage is centuries old.