This recipe for chocolate mousse is luxurious, indulgent and a chocolate lover’s dream come true. It is the perfect balance of rich decadence and airy lightness, which is exactly what we want ...

This Chocolate Mousse is rich, velvety, and full of deep chocolate flavor. A classic French dessert you can make in advance, and will always impress! This recipe is part of my series of classic French ...

These smooth and creamy white chocolate mousse cups will surely put a smile on your face! Made with decadent white chocolate and a hint of vanilla, this airy yet flavorful dessert melts in your mouth ...

If you have protein goals you’re trying to hit or are just interested in a high-protein dessert, then this easy chocolate ...

mousse is the best way to play pâtissière. Fancy making your own? We’ve four melt-in-the-mouth recipes to inspire your own mousse-making. A classic chocolate mousse is a great starting point ...

Whip up a light and creamy chocolate mousse without eggs. This recipe very easy to make and soul soothing. Put milk, 1/2 the sugar and chocolate into a small pan, which will fit into a bigger one with ...

This chocolate ... Divide the mousse between the glasses and chill for at least an hour, but ideally four hours. Serve chilled, sprinkled with cocoa nibs. The mousse is best eaten the same day ...

Who says only Valentine's Day deserves a celebration? Show your friends you care with these 25 Galentine's Day recipes for ...

Read on for the best Valentine’s ... t count water or salt, this recipe actually transforms one single ingredient — chocolate — into a creamy homemade mousse. Simply heat the chocolate ...

Raymond Blanc shows you how to make chocolate mousse in this classic recipe that only uses 4 ingredients and can be made up to a day ahead. Perfect for a dinner party or special occasion.