When the air turns crisp and the leaves paint the ground in shades of red and gold, nothing feels more comforting than the ...

Made with perfectly gooey, cinnamon-laced apples baked under a crown of buttery-crisp streusel, apple crisp delivers all the comforting flavors of apple pie, with far less effort. Crammed with fresh, ...

Easier than pie and quicker than cake, apple crisp is the perfect autumn dessert. If you’ve never made it before, you’ll be amazed at how simple the whole process is—and how scrumptious the results ...

When it comes to dessert, I will happily pour hours of time and plenty of effort into elaborate treats (like this choux au craquelin). But sometimes, the simplest desserts end up being the best. And ...

Cover the apples with the butter mixture and raise the dough border to enclose the sides of the tart, letting it drape gently ...

In this video, learn how to make apple crisp toaster pastries—a grown-up take on the nostalgic toaster strudel. Using flaky ...

Throw together this nostalgic combination of sweet sticky caramel and tart crunchy apples with only 3 ingredients for your ...

For one professional baker, the key to the best apple pie is all in the method of preparation. Erin Eberlein-Sage, pastry chef at Screen Door Restaurant in Portland, Oregon, says baking your apple pie ...