The non-stick dosa tawa big size is different from the usual tawa that you use in your kitchen. If you explore and look ...

Let the stuffing cool down little bit. 5. Now, heat a non stick griddle pan. Brush lightly with oil. Wipe it with a tissue. Pour one ladleful of dosa batter and spread it to make big dosa. 6. Smear ...

Just 30 minutes and simple ingredients, you can have this amazing dosa for your lunch, dinner or breakfast meal. And when we say 'instant', we really do mean instant. So, make it to believe it. In a ...

1. Size: The dosa pan's size will be crucial based on the dosas you intend to create. Big, crispy dosas are best made in larger pans (about 30 cm), whilst regular-sized dosas or smaller portions ...