Learn how to make Homemade Challah Bread. This easy-to-make version of the traditional Jewish bread is soft and sweet and perfect for eating plain or serving up as the most amazing french toast.

Serves 10-12For the Sweet Dough:4 3/4 cups bread flour 1 1/2 cups milk1/3 cup sugar1 whole egg4 1/4 tsp. instant yeast, osmotolerant2 tsp. salt1 1/2 tsp. malt8 Tbsp. unsalted butterThe zest of 1 ...