Bread pudding may sound like an old-fashioned dessert, but Ina Garten‘s recipe proves that there’s nothing outdated about these flavors. Using fluffy and buttery brioche bread as the base and adding ...

Combine the milk and butter in a saucepan and heat until the butter is melted. In a large mixing bowl combine the bread, pineapple, and raisins and toss to mix. Add the milk and butter mixture, mix, ...

One of the great things about capirotada are all the variations. Some start with fried bolillos, while some are made with raisins and topped with salty cotija cheese. In Jalisco, you find a style of ...

Susan Bickta of Kutztown has been awarded a blue ribbon by Just A Pinch Recipes. Bickta is one of millions of other home cooks from across the country andworldwide sharing their recipes on ...

I absolutely love bread and butter pudding and make many versions. Having nuggets of chocolate against the bitterness of the ...

Bread pudding wears a halo. It’s one of the few pastries cakes baked goods based on recycling, which represents a fine fate for a stale loaf of bread. Fork in the Road’s favorite bread pudding is ...

Yesterday I mentioned the flow of food into the newsroom around the holidays and our eager-to-eat staff. It's true: The path to the heart of news people is through their stomachs. It may explain why ...