Brioche is a French treat made from a yeast ... However, your sourdough starter can do more than just bake a tasty bread loaf. In fact, you can prepare cinnamon rolls that are sweet with hints ...

This is the Rolls Royce of sausage rolls, made with a large French saucisson and a rich brioche dough. It’s usually baked as one large loaf, but individual rolls can be made with smaller sausages.

Prefer to buy a loaf from the supermarket? Katie Lee’s easy brioche french toast casserole is similar to bread and butter pudding, but designed to be eaten at brunch rather than after dinner ...

A traditional brioche from Italy ... recipes that are especially great for a crowd. No Bread Maker? No Problem With This Seed-Packed Paleo Loaf. Bake it in the oven, then serve it slathered ...