Maple syrup season begins in late February and runs through April, and no — we're not talking about pancake syrup made with high fructose corn syrup; we mean the real stuff, made from boiled tree sap, ...
Canadian Chef Chuck Hughs joins Hoda and Jenna to show how a traditional Canadian sugar shack makes maple syrup and shares recipes for pea soup with smoked ham and sweet tire d’érable. Sponsored by ...
A maple leaf-shaped bottle of maple syrup on a stump surrounded by leaves and flannel - Maridav/Getty Images Canada produces most of the world's maple syrup, so it would seem this country with the ...
Maple syrup bottles sit in the background as a spoon drips syrup onto a stack of pancakes in the foreground - Pixel-Shot/Shutterstock Maple syrup season begins in late February and runs through April, ...
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