Sidestep pitfalls and ensure delicious, sweet, and flaw-free peanut brittle, with these tips from pastry chef and "Chopped Sweets" winner Katherine Sprung.

(The Conversation is an independent and nonprofit source of news, analysis and commentary from academic experts.) Author: Richard Hartel, University of Wisconsin-Madison It’s Halloween. You’ve just ...

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UNION COUNTY, Pa. — It's an iconic staple and treat during Christmas time. Colors of red, green, and white—all twisted together with a cool peppermint taste. That also makes the perfect stocking ...