But first, what is ceramic cookware? Ceramic cookware isn’t made entirely from ceramic. It’s metal cookware made with a ceramic nonstick coating that’s slick, scratch-resistant and non-reactive, but ...

I was recently streamlining my too-large cookware collection when I noticed a decades-old Teflon-coated saucepan lurking in the back of my cabinet. I haven’t used it in years, which is a good thing, ...

If you’re still cooking with a scratched skillet from 2001 that was once nonstick but no longer holds up to the claim, you’re due for an upgrade. One option is ceramic cookware, which is a nontoxic ...

The best ceramic cookware offers showstopping nonstick qualities without toxic coatings or large quantities of oil. Our ...

A typical nonstick skillet only lasts a few years because food starts to stick once the surface is damaged. These are the ...

Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years. Shop our ...

Not everyone may be familiar with electric skillets, but for cooking and serving all in one tidy pan, without having to turn on your oven or stovetop, this appliance is it. Newer models feature ...

"Food sticks more to uneven surfaces," says Katie Muscarella, co-founder and managing partner of Field Company, makers of ...