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Zucchini, ham, and crescenza cheese crepes
Zucchini crepes are a delightful twist on the classic French dish, perfect for brunch, family dinners, or even a relaxed ...
Petit Chef on MSN
Stuffed crepes with béchamel sauce, cheese, and ham
This recipe takes you back to childhood with delicious stuffed crepes filled with béchamel sauce and ham. Homemade, they are ...
Some mornings just call for something sweet, and that’s where these holiday crepes come in handy. The combination of cranberry and ginger gives these festive crepes a bright flavor, while Eggland’s ...
My dinnerFeed web site is a lean, mean fighting machine! To receive my lastest dinnerFeed posts by email, sign up here. Dining at Gratzi a couple of months ago, I ordered an appetizer off their ...
HYDE PARK, N.Y. — For Mother's Day or any day, cheese-filled crepes with blueberry sauce made with this recipe from The Culinary Institute of America would be a treat to remember long after the day ...
There’s just something about biting into a buttery crepe that feels like an extra-special treat. And the thin French-style pancakes are as equally delicious with sweet fillings like Nutella and banana ...
Buckwheat Crepes with salmon. Erik M. Lunsford elunsford@post-dispatch.com Yield: 4 servings 1/4 cup all-purpose flour 1 cup buckwheat flour 2 eggs 1/2 cup milk 1 cup water Canola or grapeseed oil 4 ...
Crepes are soft and subtly sweet, perfect for sweet ingredients. Galettes are crisp and hearty, perfect for savory ingredients.
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