THROUGH THE 4TH OF JULY. A NEW LOCAL RESTAURANT IS DEDICATED TO CELEBRATING JAMAICAN CULTURE. OUR SAM CARTER FOUND OUT WHY THE CHEF AND OWNER CAN’T BRING THE SURF AND SAND OF JAMAICA TO LOUISVILLE.

ALBANY, N.Y. (NEWS10) — The Copper Crow is welcoming a new executive chef to the kitchen. With accolades like being a prior contestant and runner-up of “CHOPPED” during season 17, and being the ...

In the third part of our look at Second Floor chef J. Chastain, we go into the kitchen where the chef shows shows us how to create one of his menu items at home. Chastain enjoys combining fresh ...

We decided to visit CoA friend and AFI regular guest Chef J Chastain of The 2nd Floor restaurant for this week’s Appetite for Instruction. If you remember he’s demonstrated the kabocha squash risotto ...

Castellucci Hospitality Group and chef J. Trent Harris, the team behind Mujo, The Atlanta Journal-Constitution’s No. 1 restaurant on the Atlanta 50 list, have announced they will open their second ...

Wrap your head around this number: The average age of Emeril's staff, the staff of New Orleans' only 2-star Michelin restaurant, is 26. And at only 22, E.J. Lagasse is the youngest chef to ever lead a ...

Chef J Perry’s journey is a story of relentless pursuit of culinary excellence. Raised in San Diego with a rich cultural heritage and formative experiences under European culinary legends, Chef J ...