“The Kitchen” co-host and chef dishes up sandwiches for "The View" co-hosts. Cindy Ord/Getty Images for George Foreman, FILE Since everyone will be putting their diets on the sidelines while they ...

It’s cold outside, which means it’s soup season. Smith’s Chef Jeff Jackson created a broccoli cheddar soup that you can make at home. Ingredients 3 cups chopped fresh broccoli ...

Add the onions to a saute pan over medium high heat with a little bit of oil.Cook 7-10 minutes stirring often until they start to caramelize.Sprinkle on a bit of salt and pepper and set aside. Divide ...

Chef Jeff Jackson with Smith’s Food and Drug shared a Cranberry bread with almond streusel recipe on New Mexico Living. Watch the video above for the recipe and instructions. To find other Smith’s ...

1. Mix all of the ingredients for the ceviche except for the avocado, hot sauce, and phyllo cups. Cover and place in the fridge at least 2 hours. 2. Warm the phyllo cups as directed on the package.