Add Yahoo as a preferred source to see more of our stories on Google. Michael Symon, one of Food Network’s most beloved chefs, stops by TODAY to talk about his culinary competition show “24 in 24: ...

Memorial Day marks the unofficial opening of grilling season. Although our weather is conducive to using the barbecue all year round, cooking and entertaining outdoors takes on new meaning as the days ...

Michael Symon shows us how to cook the perfect grilled flank steak. Spring is officially here, and if you're looking for some meal inspiration, chef and restaurateur Michael Symon has you covered.

Chef Michael Symon shares culinary insights, such as adding blue cheese to tomato soup. Favorite pantry staples include Contadina tomatoes, dried Sicilian oregano and “always” anchovies. His cookbook, ...

Michael Symon could probably make a world-class pizza with his eyes closed. If he opened a freezer door to get one instead, this is the kind he'd choose.

Memorial Day marks the unofficial opening of grilling season. Although our weather is conducive to using the barbecue all year round, cooking and entertaining outdoors takes on new meaning as the days ...