Add Yahoo as a preferred source to see more of our stories on Google. Chef Marc Vetri also has a brand new cookbook dedicated just to pasta, simply named "The Pasta Book." And now he's sharing the ...
CHICAGO (WLS) -- Chicago's own Chef José Luis "Pepe" Barajas brought the heat to ABC7 this morning with a flavorful take on carne asada for National Grilling Month. The owner of La Josie in the West ...
The name Marc Vetri has become synonymous with pasta in Philadelphia. In fact, his South Philly hot spot, Fiorella, just earned a Michelin Bib Gourmand award. Vetri also has a brand new cookbook ...
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