CU Boulder resembles Hogwarts for a Saturday morning when Wizards Professor Veronica Bierbaum presents “The Magic of Chemistry!” Come learn about the science that is behind the seemingly magical, ...
Americans consume an estimated 17 billion quarts of the white fluffy stuff every year. How has chemistry aided in making popcorn a favorite treat?
This video explains the argument "there is no sucrose in Mexican Coke" and explains where the sucrose went; the magic of chemistry is at play. LIKE BOING BOING BUT NOT THE ADS? CLICK HERE TO GO AD ...