About Rasmalai Recipe: An all-time favorite, rasmalai is a delectable Bengali dessert, freshly made with chhena balls and soaked in malai ... Cool it, peel the skin off and slice it. Now to make the ...

DIY Chinese New Year Dessert Recipes DIY Chinese ... Boil a pot of water and cook the rice balls until they float (about 3–5 minutes). Serve in warm sweet ginger syrup or lightly sugared water.

Rasmalai is a delectable Bengali dessert, freshly made with chenna balls soaked in malai. Here is a different yet mouth-watering recipe of rasmalai assembled with the delectable sweet syrup of Thandai ...