This recipe for Homemade Chinese Egg Noodles (雞蛋麵) are made from scratch and have a chewy, toothsome texture that allows it ...

PBS cooking shows changed my life. PBS cooking shows changed yours, too, whether or not you actually watch them. Julia Child’s “The French Chef” wasn’t just the first PBS cooking show — it was the ...

It was Chinese noodles, more than any other dish, that sustained me, fed me and filled me with hope during our dark Year of the Plague. Oh, certainly dim sum didn’t hurt. And sushi was always a joy.

ShangXin LiangFen is a dish made out of transparent jelly noodles. The jelly is made from green bean starch and hot water. The dish, which literally means Sad Jelly Noodle, is a popular street food in ...

The origin story of noodles is tricky to trace. But a discovery in China provides particularly interesting insight as to when ...

The restaurant, which serves up the above-mentioned Korean Chinese favorites in the far-end of the Dunn-Edwards strip mall off Vermont Ave. and 4 th Street, is owned by Don Shin, a reticent, ...

While Portland’s Chinese food scene might not have the same nationwide reputation as a place like Los Angeles or New York, to ...

IOWA CITY - At Jiang­Hu Asian Street Food in Iowa City, diners build their own soup. An array of ingredients sit in a buffet near the front counter, a smorgasbord of items like noodles, beef, lamb, ...

These family-owned Chinese restaurants across North Carolina have earned loyal crowds for generations thanks to comforting ...

Suggestion No. 1: Don’t wear your best silk shirt or blouse to Mian Noodles and Dumplings. Suggestion No. 2: Order the Shanxi Stewed Lamb Noodles regardless. Suggestion No. 3: Know that the restaurant ...