This one-pan Chinese style chicken fried rice is a fast, flavorful dinner ready in 20 minutes! Juicy chicken, crisp veggies, ...

The stir-fried vegetables and meat are then mixed with the rice, soy sauce, eggs, hot pepper sauce and maybe an addition of a few shrimp, if I have some available. Ingredients for Chinese-style ...

Fried rice has become a staple in my kitchen because my kids absolutely love it. Unfortunately, I haven’t found a Chinese restaurant nearby that makes it just the way we like, so I decided to ...

Cooking Chinese sausage (also known as lap cheong) with rice is a well-known cooking tip among Chinese families. Jada Wong, shopping director at The Kitchn, learned how to make it from her mom, and ...

Japanese-style fried rice, for example, tends to use Japanese short-grain rice, and medium-grain white rice is common in Chinese cooking. What is the best oil to use for fried rice? This recipe ...

Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian. It’s a tasty way to use up leftovers, especially cold rice. Heat a wok until smoking and add half the ...

This dish is not only one of the most popular but also one of the easiest to make at home. Apart from being delicious, it's a great way to add more protein to your diet.

The fast casual restaurant serves Chinese cuisine including cucumber salad, fried rice, tea smoked chicken and bing — a ...