Zhajiangmian is a Chinese dish that every cook makes differently. It can be made with minced pork or small cubes of pork belly. I’ve eaten versions with cooked cucumber (most use the raw stuff ...

His smoked pork belly version is ... vinegar and cider vinegar in the adobo. If you wish to prepare the Green Bean Salad, combine 1/2 pound of green beans or Chinese long beans (blanched until ...