Rice bran oil isn't the first thing that comes to mind when imagining Chipotle's signature flavors, but it's imperative in the chain's kitchens. As the primary cooking oil used at Chipotle, it quietly ...

NEW YORK (AP) -- After an E. coli outbreak that sickened more than 50 people, Chipotle is tweaking its cooking methods. Onions will be dipped in boiling water to kill germs before they're chopped. Raw ...