Want a dessert that’s delicious, easy to make and allergen-aware? Author Rachel Riggs shares this nutrient-packed chocolate ...
Until last week I thought almond producers had found every way under the spring sun to market their product: in the shell, whole, blanched, slivered, sliced, ground into flour and pressed into oil.
In south Louisiana, there is a huge Italian population. The descendants of the late 1800s immigrants continue to carry on traditions of yesteryear. This includes holiday baking! This cake is also ...
Simple, elegant, rich and fudgy, my 13-year-old son made this chocolate-almond cake never having baked a cake, ever. It was fabulous. For the chocolate, use the best you can find; at least half of it ...
This New Year, add a touch of warmth and indulgence to your celebrations with a Dark Chocolate Almond Orange Cake that brings together almond flour, rich dark chocolate, fresh orange zest, and maple ...
Alexandra is an associate editor on CNET's Performance Optimization team. She graduated from Marymount Manhattan College in New York City, and interned with CNET's Tech and News teams while in school.
It's not often you see candymakers deciding to make cakes, but Toblerone lovers might have found a holiday cake meant for them that's now available stateside. The Swiss chocolatier, known for its ...
Our all-time favorite family birthday cake is a Sephardi Jewish Passover cake. I got the recipe from my mother’s friend Lucie Ades, whose family came from France and was of Spanish ancestry. I am ...
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Almond pound cake

This Almond Pound Cake is buttery, moist, and tender with a delicate almond aroma that makes it hard to stop at just one ...