Legumes are an essential part of a strong and healthy forage grazing field. Legumes are able to partner with Rhizobium bacteria in which the bacteria fix nitrogen from the air ...

AMES, Iowa -- Kura clover has many characteristics that producers are looking for. The forage legume is persistent, winter-hardy, grazing-tolerant, and endures both drought and poor drainage. Kura ...

Researchers have sequenced and assembled the DNA of red clover to help breeders improve the beneficial traits of this important forage crop. Before industrial nitrogen fertiliser production (from ...

One of the current interests in cattle production research is the inclusion of a legume which might be expected to increase forage yields and reduce the need of N fertilization. The clover should ...

The Genome Analysis Centre (TGAC) in collaboration with IBERS, has sequenced and assembled the DNA of red clover to help breeders improve the beneficial traits of this important forage crop. The ...