The home bartender’s guide to growing mint, basil, and beyond for garden-fresh drinks. Courtney Iseman is a Brooklyn-based writer with over a decade of experience. She covers drinks, along with food, ...

Stop it with the pumpkin spice already. When it comes to crafting autumnal cocktails, there are plenty more flavor profiles and ingredients one can—and should—use instead of the same old stuff.

There's an alluring mystique to cocktails. Whether it's the Prohibition era lore surrounding drinks like the Bootleg or the dimly-lit environs in which they are often enjoyed, a sense of mystery is ...

It’s a refreshing blend of sweet, bitter, and tart. Freshly squeezed grapefruit juice makes up the base of this cocktail, adding a balanced combo of sweetness, bitterness, and tang. You only need 2 ...

Turkey and pumpkin pie get most of the attention when it comes to Thanksgiving dishes, but let's not forget about the crucial cocktail portion of the November meal. Even if you're not exactly Ina ...

There’s nothing like savoring a beautifully crafted cocktail at home when it’s made just right. Whether it’s a creative take on your favorite tequila-based drink or a sophisticated glass of something ...

Wondering what drinks you'll be ordering at the bar this year? Industry experts share the biggest cocktail trends that will ...

The Masters — and Augusta National — have long been associated with the course’s famous azaleas. Thousands of the white and pink-hued blooms frame the iconic 13th green, and the flowers can also be ...