HANOI: Almost all Vietnamese who are interested in dishes cooked from seafood will try snails for a tasty great, fragrant and rich in nutrition dish, said Master Chef Pham Tuan Hai. Snails are also a ...

In France, the home of the bistro, the revolution has arrived at last. You no longer need take for granted the hearty pork, cabbage, potato and beans that was the bistro diet of yesteryear. The names ...

BEIRUT - Makram Rabbath’s eyes twinkle as he gushes about one of Lebanon’s best-kept culinary secrets. “As a child, I would wait impatiently for my grandmother to pick snails in her garden and cook ...

FROM rabbit with chocolate and snails to mussels with beer and chilli, a new cookbook has been launched to help you cook like a man. The recipes, which draw inspiration from around the world, are sure ...