Registered dietitians share quick, nourishing dinners that still provide protein, fiber and flavor with minimal prep.

Blue Apron has been ranked #1 for home-cooked meals, following an independent evaluation conducted by Expert Consumers. The assessment reviewed meal delivery services based on ingredient quality, ...

I challenged myself to spend a month only eating home-cooked food. My grocery costs didn't really go up, and I saved a lot of money by not dining out. As the month ended, I found I ate more vegetables ...

Cooking is a skill many of us pick up through family traditions, cooking shows, or online recipes. Along the way, we often ...

Over the past several months, I have had many people approach me and share that it is difficult to cook for one. Whether it is the loss of a spouse, children moving out or other life changes—eating ...

Fleishman said as schools move to scratch cooking, directors should evaluate their meals per labor hour (MLPH) by site to ...

Many of us have developed certain cooking habits over the years that we believe contribute to the taste and appeal of our meals. However, I have discovered that some of these habits can actually ...

Home cooking is having a moment again—driven by rising grocery costs, growing health awareness, and a renewed interest in building ...

Cooking diabetes-friendly meals for one doesn’t have to be difficult. With a little planning, you can make just the right amount of food for yourself that will also help you manage your blood sugar ...

These individuals are not alone. A survey found that nearly 80% of Americans are too tired after work to cook their own food.

From spatulas and tongs to chef’s knives and measuring cups, a good variety of cooking utensils is essential for proper (and ...