This low-and-slow cooking technique turns chiles, tomatoes, and oil into a smooth, deeply flavored salsa that works on just about everything.

Add Yahoo as a preferred source to see more of our stories on Google. Everyone knows salsa and tortilla chips are the best of friends. Actually, the delicious and versatile condiment (or is it a dip?) ...

How’s your homemade taco game? You’re gonna get hungry filling out our March Madness Taco Bracket, in search of the Denver area’s best tacos. But you can also whip up your own. Here are two recipes ...

DEL MAR, Calif. — Instead of cooking up this week's recipe in a kitchen, Shawn took the show on the road to the San Diego County Fair! Joining Shawn onstage was his photographer and editor, Jon ...

Charred red onion and serrano pepper are mixed with pomegranate arils, pistachios, and fresh herbs in a tart sherry vinegar ...

In celebration of Flag Day, a feast with chicken tacos is definitely apropos. This recipe is easy to make and can be doubled or tripled if you have lots of guests. Once you have set the table with the ...

The zucchini adds more bite to the salsa, but you could substitute with cucumber or capsicum. A short tubular pasta shape ...

Craving a mouthwatering Mexican meal? Our Crispy Beef Chimichangas with Fresh Homemade Red Salsa are the perfect solution. These golden, crunchy delights are filled with a savory ground beef mixture ...

What She’s Known For: Authentic Mexican cooking that’s earned a fervent following in Philadelphia and beyond. Flavorful, expertly crafted dishes that take no shortcuts. IN THE MANY kitchens where chef ...

These beef sliders with avocado salsa are perfect for any gathering. The juicy beef patties topped with a refreshing avocado salsa make for a delightful combination that’s sure to please everyone’s ...