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Herbs and spices can elevate your meals from plain to a family favorite. But, Consumer Reports’ tests of more than 100 store-bought products may be reason to grow your own. In Consumer Reports tests, ...

“Cooking should be a joy,” believes spice expert Debbie Kornberg. The founder of Spice + Leaf and host of Spice it Up with Deb, Kornberg can trace her love of cooking back to her childhood. “I used to ...

Cooking with spices and dried herbs adds unparalleled flavor to your cooking—but not all spices are created equal. Some of the options available in the supermarket spice aisle are less-than-fresh (at ...

A complete set of essential spices is one of the cornerstones of a well-stocked pantry. In my kitchen, I keep basic and Lebanese-specific spices. What is spice? Spices are intensely flavored dried ...

Last month, I traveled to India to celebrate a family wedding. We enjoyed five days of rituals, ceremonies, dancing, family bonding and feasting. The curries, the handmade breads, the variety of ...

Cooking Indian food at home can be a leisurely, luxurious experience. Hours spent grinding spices, chopping vegetables and slowly simmering curries and kormas are ideal for getting to know a cooking ...

A recent social media post is sparking a debate about how often a person should throw away kitchen spices. "This is your annual reminder that your spices need to be replaced every 6 months for optimal ...

Many of us grew up singing “a spoonful of sugar makes the medicine go down.” But health experts are now pointing to how spoonfuls of the right cooking spices can make the numbers on the bathroom scale ...