This recipe for Baked Crab Rangoon is a variation that features the flavors of crab rangoon baked open-face in spring roll ...

You’re telling me a crab ran these goons? I don’t know about you, but crab rangoon has run my life for decades now. This extra-crispy, cheesy appetizer is an American Chinese takeout staple — and one ...

When it comes to crab rangoon, speed is key. This was obvious after four batches of these cream cheese and crab filled dumplings burst – first in a pan of hot oil, then in the oven and again under the ...

This was obvious after four batches of these cream-cheese- and crab-filled dumplings burst — first in a pan of hot oil, then in the oven and again under the broiler — sending molten cream cheese and ...

Endlessly meme-able and delicious to boot, crab rangoon is an appetizer inspired by Chinese cuisine with American origins. The delectable combination of crabmeat and cream cheese wrapped in a doughy ...