Heat the oil in a large heavy-bottomed saucepan over high heat until the oil is very hot. Add the cracked crab in the shell & turn to coat with the oil. Add the tomato purée, clam juice, canned ...

Spaghetti with blue crab is super popular along the gorgeous Italian coastlines. You know, when folks want something a bit ...

of ours in America. When soft shells are in season we serve this pasta in my restaurants and it is a big hit. The trick with soft shells is to snag them out of the water just after they have molted, ...

They've taken the traditional Italian meal, and are adding in crab meat, caviar and lemon crème. Chef Michael Taus from La Grande Boucherie joined ABC7 Chicago Thursday to talk more about it. Visit ...

Instructions: Peel shrimp, coarsely chop and reserve shrimp and shells separately. Clean crabs: Split each crab in half to open. Pull out plate from underneath. Use your fingers to pull out ...

1. In a large saucepan of salted boiling water, cook the pasta until almost al dente, 5 to 7 minutes. Add the asparagus and cook until the pasta is al dente and the asparagus is crisp-tender, about 2 ...

Lovely and light, and using the finest ingredients, this is one of the quickest pasta dishes to make. The flavours of the crab, wine and cream intermingle beautifully, lifted by the lemon and basil. A ...

To Italians, scampi is a small lobster called a prawn. However, in America, scampi has become a term for the sauce that goes with seafood. Jumbo lump crab in a garlic-wine sauce is a new take on this ...

Christmas Eve and New Year’s Eve dinners tend to be deluxe, even sumptuous affairs. This crab-and-pasta preparation fits the bill. It would seem fitting to pair such fare with wines equally rich and ...

A crabby delight is back on the menu of one of the Dayton area’s most popular restaurants, and you won’t even need a net to catch it. >> BEST OF DAYTON: 3 Italian restaurants pasta lovers have to try ...

GREEN BAY — In October, The Press-Gazette started accepting reader submissions for the best bites to be found in the greater Green Bay area. The premise was simple: What's your favorite dish? Where?

While the music of Frank Sinatra and Dean Martin plays, Little Nonna’s will be serving up dinner of spaghetti and crabs. The $35 per person menu is being served up on Sunday, June 7th and Monday, June ...