Crepes are soft and subtly sweet, perfect for sweet ingredients. Galettes are crisp and hearty, perfect for savory ingredients.

Chefs share the chain restaurants serving the best breakfast crepes, from classic French-style to fruit-filled favorites.

GLENDALE Calif. IHOP Corp. has brought back fruit crepes in a limited-time offer at participating stores through Oct. 28. The Fruit Crepe Fever promotion features crepes filled with fruit compote and ...

Dr. Marie-Pierre St-Onge grew up eating buckwheat crêpes in Quebec and knew she wanted to include a recipe for them in her book, Eat Better, Sleep Better, because the hearty grain is a fantastic ...