ASHEVILLE - After winning state and regional rounds, Asheville culinary students are fired up to prove their skills in prestigious national competitions. The work didn’t end at graduation day for T.C.

MISSOULA, Mont. — The University of Montana announced two culinary students were recognized on the national culinary stage in separate competitions. Executive Chef Brian Heddleston won first place in ...

Culinary specialists across America’s First Corps participated in the I Corps Chef of the Year Competition from Sept. 18 to Sept. 20, 2024, at Joint Base Lewis-McChord, Washington. The culinary ...

VIRGINIA BEACH — Culinary sailors from across the East Coast traded feeding hundreds from their galleys for fine dining with local chefs at the 15th Navy Region Mid-Atlantic Culinary Competition this ...

BRYAN, Texas (KBTX) -For the first time in history, the most prestigious continental culinary competitions in the world, the Bocuse d’Or and Pastry World Cup, are being hosted in the United States.

When it comes to cooking competitions, chef Melvin “Boots” Johnson can throw down with the best…and come out on top. The Los Angeles native, who goes by the nickname “Boots” as a nod to his favorite ...

MOBILE, Ala. (WALA) - Two of the world’s most prestigious continental culinary competitions, the Bocuse d’Or and the Pastry World Cup will be held on June 11, 12, 13, for the first time ever in the ...

The 38th Annual Newport Winter Festival returns February 13–22, bringing ten days of live entertainment, culinary competitions, and family-friendly events to venues across the City by the Sea. Billed ...

Back in 2008, Richard Blais competed on the fourth season of “Top Chef,” set in Chicago. That season, Blais stood out for his passion for molecular gastronomy, a technique he showcased throughout the ...

The Kentucky State Fair boasts hundreds of competitions ― from baking and brewing to fine art and antique collection ― drawing thousands of entries from every corner of the commonwealth and beyond.