GRAND RAPIDS, MI – Grand Rapids Community College is adding new culinary lecture classes to its Lakeshore Campus next semester to meet growing demand. The college has scheduled four introductory ...

COURTESY KAPIOLANI COMMUNITY COLLEGE A new five-day program at Kapiolani Community College, which costs $1, 500 per student, will be taught by instructors from the Culinary Institute of America. 1 /1 ...

Chef Leif Evans led the inaugural community cooking workshop covering knife skills, cooking terms, and dim sum history. Participants learned to prepare various types of dumplings and spring rolls, ...

A new five-day program at Kapiolani Community College, which costs $1,500 per student, will be taught by instructors from the Culinary Institute of America. Select an option below to continue reading ...

HOLLAND TWP. — In response to increased demand and growing enrollment, Grand Rapids Community College is adding a handful of culinary education classes to its Lakeshore Campus. More:'A historic day': ...

Twenty students from Trinity University and the Culinary Institute of America at San Antonio were split into small teams to develop market-ready grilled cheese concepts.