Curd and buttermilk are both great for gut health, but which one is better? While curd is rich in probiotics and nutrients, ...

Making curd at home is simple and requires just two ingredients: milk and a small amount of curd as a starter. Here’s a ...

Have you ever wondered if curd and yogurt are the same? Many people often use these terms interchangeably, but they are ...

Making curd in terracotta is a beautiful blend of tradition, taste, and health. The earthy flavors, creamy texture, and ...

Curd and yogurt are both fermented dairy products, but they differ in bacterial cultures, texture, taste, and preparation.

Eating curd is good for health and benefits the human body. But the question is how and why. Here is a list of ways it helps your body. Curd has its benefits for the human body and eating it is ...

Greek yogurt and traditional curd both offer unique health benefits. Greek yogurt provides higher protein content and is more digestible for lactose-i ...

Curd is a popular ingredient in Indian households. (Photo: iStock) Acidity is a common problem that many of us deal with from time to time. Whether it's that burning sensation in your chest or a ...

Combining lemon and curd in dishes can lead to digestive discomfort due to their opposing pH levels, and may affect calcium ...

Once the mixture has thickened enough to coat the back of a wooden spoon, you’re ready to spoon the curd into a sterilised ...

In a mixing bowl, add the cooked rice, fresh curd and little milk for a creamy consistency and mix everything well. Add cumin ...

This was announced in a meeting held on Wednesday by KMF Managing Director B Shivaswamy with local vendors in Hathras in ...