While terroirs and flavor profiles are differentiating factors between old world wines and their new world counterparts, our overall approach to wine — its production, consumption, and even how we let ...

Part of wine's mythology is that it needs to "breathe." Breathing goes along with the idea that wine is alive - it evolves in the bottle and the glass, it has moods, it gets better with age, like the ...

With a sharp, young white wine, for example, decanting can decrease the slightly ‘fizzy’ bite that detracts from flavors on the attack and can exaggerate and prolong rich undertones that may have been ...

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