Chicago’s storied pie has evolved in many ways, but the original recipe is a revelation — and one worth making at home CHICAGOCHICAGO — In 1978, a few months after Marc Malnati got out of college, his ...

Chicago deep-dish pizza, or just "deep dish," as it's commonly known, has befuddled pizza purists for decades. Is it a pizza? Is it, as comedian Jon Stewart once quipped, "an [expletive] casserole?" ...

Deep dish is the style of pizza most associated with Chicago. Even if tavern style pizza is the preferred pie of locals, deep dish pizza is the style most often associated with Chicago. Explore its ...

Many people love a good Chicago-style deep dish pizza. It can be challenging to get the crust nice and crispy without ...

Every time I am feeling a little too much, or sometimes not enough, I bake a pie. I bake a pie when I celebrate something, make a new friend, figure out something hard, go on an inspiring trip, and, ...

Naturally, pizza fans may wonder whether deep-dish or thin-crust first emerged in Chicago's culinary scene — and exactly how ...

Craving deep dish? These Illinois pizzerias serve towering slices, buttery crusts, and the kind of pizza locals passionately ...

Baking pies can be a way to connect with emotions and celebrate moments Every time I am feeling a little too much, or sometimes not enough, I bake a pie. I bake a pie when I celebrate something, make ...

Sure, Chicago may be known for deep-dish pizza — and honestly, it’s delicious — but there’s so much more pizza than meets the eye in the City of Big Shoulders. The pizza game here is second to no one, ...

Pizza takes on endless shapes, sizes, and styles around the world. From an oven-baked, greasy New York slice to the fresh-flavored, thin-crusted California style, this iconic food was made for ...