Deep fryers often get blamed for greasy food, heavy smells, and unhealthy cooking. In reality, most of these problems have little to do with the fryer itself. They come from poor oil management. When ...
When deep frying, there's one tool you should never forget to keep beside you -- essential for safety, precise cooking, and ...
Deep‐fat frying remains one of the most prevalent culinary techniques globally, combining rapid high‐temperature cooking with complex physico‐chemical transformations in food. This process not only ...
The air fryer is America's favorite kitchen appliance-- and you know we love an easy air-fried recipe-- but sometimes, there's just no way an air fryer can completely replicate the golden, crispy ...
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7 deep-frying myths that refuse to disappear

Let's be real, few cooking methods spark as much heated debate as deep-frying. There's something about the sizzle and that golden, crispy exterior that makes it utterly irresistible. Yet, despite its ...
Deep fried food is a staple for many American diets. But new research has found that these foods could also be frying our brains. Between 1 in 3 and 1 in 4 American adults consumes food from fast food ...
Frying is one of those cooking habits that slips into daily life without much thought. You heat some oil, add food, wait for colour, then eat. But the small choices around frying often shape how a ...
A new study found higher levels of neurodegeneration in rats that consumed reused deep-fried cooking oils and their offspring compared to rats on a normal diet. Deep frying, which involves completely ...
I’ve seen the deep-frying frozen turkey explosion videos… but nobody explains why they explode. So I recruited some ...