When it comes to slam-dunk meals that are easy to make and that both you and your kids are sure to like, everyone knows that chicken is the no-brainer choice. This crowd-pleasing poultry is not only a ...

Whole chickens should always be thawed in the fridge, but chicken pieces can be thawed under cold running water to make them thaw more quickly.

Every November, fans write to us nervously asking about how to defrost a turkey in time for Thanksgiving. “Am I too late?!” they worry. (Our rule of thumb, by the way, is to simply pop the ...

We’re ranking popular options from best to worst. Spoiler: Save your money and skip that defrosting tray… Every November, fans write to us nervously asking about how to defrost a turkey in time for ...

Frozen chicken breast on a wooden cutting board - Ahanov Michael/Shutterstock When you need to defrost chicken, it can be tempting to pick quick and easy methods. Leaving it out on the counter is ...

My freezer is an inefficient piece of garbage, and any steak, chop, or chicken thigh I freeze ends up enrobed with a layer of frost. The meat is technically edible, but it does not taste that good.

Of all the meats consumed in the United States, chicken is hands down the most popular. It's easy to see why: Chicken is affordable, nutritious, and flavorful. It's a great source of protein and ...

Finding the right balance between cost and convenience can be a juggling act for those with tight budgets and busy schedules. Admittedly, I often favor convenience in lieu of my account balance, but ...

Make this cut your secret weapon in the kitchen. Here are three stellar recipes. By Eric Kim For tired home cooks, the boneless, skinless chicken thigh can feel like a dinnertime paragon of protein.